Groc d’Àmfora / 2024
Wine in Clay Amphorae
35% White Grenache, 21% Grey Grenache, 27% Macabeo and 17% White Carignan.
Sand, Granite and Pebbles
Manual harvesting in 10 kg boxes. Grain by grain selection on the sorting table. Film maceration followed by fermentation and aging in earthenware amphorae of 700 – 1,000 L. for 4 months.
Bright pale yellow color.
On the nose, the freshness of white and yellow flowers stands out, with a touch of green apple characteristic of the White Grenache and a citrus note of lemon and lime peel, typical of the White Carignan.
Mineral and earthy sensation, coming from the amphora, with a well-defined acidity that brings us freshness. The finish is soft and
enveloping with saline notes that leave a pleasant finish on the palate.
Seafood, cream cheese, ham and pâté.
48-72h shipping (península)
Shipping costs from 5,8€
